Frequently Asked Questions

1. What’s on the menu?
Our menu is rooted in Latin flavors with a little Dochos flair. From our award-winning Cuban sandwich and specialty tacos to rice bowls, empanadas, and signature sauces, there’s a little something for everyone.

2. Where are you located?
We’re a mobile food truck based in the Tampa Bay area. Contact us to bring Dochos to your next celebration or event.

3. Do you cater events?
Absolutely! We cater private parties, corporate events, weddings, school functions, birthday celebrations, and more. Fill out our catering request form to get started.

4. Can you accommodate allergy concerns or dietary restrictions?
Absolutely. Most of our menu options can be customized to accommodate allergy concerns or dietary restrictions. Let us know when planning your event, and we’ll work with you to create options that work for your guests.

5. Do you have a catering minimum?
Catering minimums vary based on a variety of factors, such as guest count, menu selections, location, and event details. If you have a specific budget in mind, please let us know on the catering request form so we can keep that in mind when putting together options for your event.

6. What areas do you serve?
Our home base is St. Petersburg, and we serve the greater Tampa Bay area. Locations outside our normal service area may be considered depending on distance and availability. Additional travel fees may apply.

7. How far in advance should we book?
The earlier, the better! We recommend booking at least 4–6 weeks in advance, especially during busy seasons. Have something coming up sooner? Reach out — if we have availability, we’ll be happy to talk.

8. Do you need electricity or special hookups?
Nope! Our food truck is self-powered and fully mobile. We’ll just need an appropriate, accessible place to park and serve.

9. What payment methods do you accept?
We accept credit and debit cards, cash, and contactless payments. Catering invoices are sent digitally.